vegan-thai-tofu-curry ヴィーガンタイ豆腐カレー

Vegan Thai Tofu Curry

Spicy, rich and creamy vegan Thai tofu curry – you won’t believe it’s made with tofu!

vegan korean sushi roll gimbap ヴィーガン韓国海苔巻きキンパプ

Vegan Korean Sushi Roll Gimbap

Easy to make Korean sushi roll, gimbap, with only plant-based ingredients using a sushi roll mold from a 100yen shop – a panless recipe!

onigirazu おにぎらず

Easy Rice Sandwich Onigirazu

Easy-to-make rice sandwich with fresh plant-based ingredients!

inarizushi 五目いなり寿司

Vegan Sushi in Tofu Pouch – Inarizushi

Easy-to-make vegan sushi in tofu pouch “inarizushi”, perfect for packing in lunch box bento!

vegan-thai-green-curry ヴィーガンタイグリーンカレー

Vegan Thai Green Curry

Freshly-made vegan Thai green curry with grilled tempeh – simply irresistible!

gapao

Vegan Thai Gapao Rice

Authentic Thai gapao rice using only plant-based ingredients!

vegan korean-spicy-cold-tofu-noodles ヴィーガンビビン麺

Korean Style Spicy Cold Tofu Noodles

Vegan Korean style sweet & spicy cold noodles – “bibim-guksu” – using healthy tofu noodles!

Vegan saag paneer ヴィーガン・サグパニール

Vegan Saag Paneer – Spinach “Cheese” Curry

Vegan saag paneer (spinach cheese curry) using cheese-like pickled tofu!

Napa-cabbage-mille-feuille 白菜のミルフィーユ鍋

Napa Cabbage “Mille-feuille”

This napa cabbage “mille-feuille” is not only beautiful in its appearance but also amazingly flavorful with only four main ingredients!

Nambanzuke ヴィーガン南蛮漬け

Nambanzuke – Japanese Escabeche

Nambanzuke – Japanese escabeche – is a quick & easy and perfectly-refreshing dish for this hot summer!